Poached Pear
Pan-seared Duck Breast
1912 Dining Room
Nibbles
Full English Breakfast
Pear Tarte Tatin
BAR & LOUNGES
Everyday: 9am – 11pm
1912 RESTAURANT
Breakfast: Mon - Sun from 7am - 10am
Lunch: Fri - Sun from 12pm - 2:30pm
(Mon - Sun/daily during school & bank holidays, & throughout December)
Dinner: Mon - Sun from 5pm - 8:45pm
Succulent Roasted Sirloin of Beef
Honey Roasted Gammon
Join us every first Sunday for a delightful spread of classic Sunday roast favourites, accompanied by live music that sets the perfect mood, ideal for the whole family.
Indulge in:
• A delicious selection of starters
• A hearty carvery
• A tempting array of desserts
Available the first Sunday of every month:
From £18 per person for one course | £35 for 3 courses.
December Carvery available every Sunday in December & Saturday 27th December:
£20 for 1 course | £27.50 for 2 courses | £35 for 3 courses.
Boxing Day Carvery:
£40 per person (Full payment required at time of booking.)
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Brand and Website by harry, larry & gary.